The ideal sauce for the Chinese cuisine!

gonbao front2 with peppers

Ingredients Nutrition information (per 100g)
water, soy sauce (soybean, sugar, wheat, salt, alcohol), seasoning vinegar (rice vinegar, seasoning flavor extract), sugar, chili broad bean paste (water, chili pepper, broad bean, salt), thickening agent (E1422), ginger, rice wine, chili oil (chili pepper, refined palm oil), sesame oil (sesame oil, soybean oil), garlic, flavor enhancer (E621), meat flavor, color (E150d), flavor enhancer (E635) Energy
Fat
of which saturates
            mono-unsaturates
            poly-unsaturates
Carbonhydrate
of which sugars
Fiber
Protein
Salt
385 kJ (92 kcal)
3,7 g
1,2 g
1,29 g
1,21 g
13,1 g
9 g
0,5 g
1,5 g
3,4 g
Keep cool and dry Signature dish: Gon-Bao chicken (recipe)  

yuhsiang front2 with peppers

Ingredients Nutrition information (per 100g)
water, soy sauce (soybean, sugar, wheat, salt, alcohol), chili broad bean paste (water, chili pepper, broad bean, salt), sugar, onion, rice vinegar, fermented rice (rice, water), tomato paste, thickening agent (E1422), ginger, rice wine, chili oil (chili pepper, refined palm oil), garlic, sesame oil (sesame oil, soybean oil), salt, meat flavor, flavor enhancer (E621), flavor enhancer (E635), color (E150d) Energy
Fat
of which saturates
             mono-unsaturates
             poly-unsaturates
Carbonhydrate
of which sugars
Fiber
Protein
Salt
322 kJ (77 kcal)
1,8 g
0,7 g
0,66 g
0,45 g
13,1 g
9,3 g
1,1 g
2 g
4,1 g
Keep cool and dry Signature dish: Yu-Hsiang pork (recipe)  

huikuo front2 with peppers

Ingredients Nutrition information (per 100g)
water, chili broad bean paste (water, chili pepper, broad bean, salt), fermented soybean paste (water, soybean, salt), soy sauce (soybean, sugar, wheat, salt, alcohol), sugar, refined palm oil, rice vinegar, thickening agent (E1422), ginger, rice wine, garlic, salt, sesame oil (sesame oil, soybean oil), flavor enhancer (E621), meat flavor, flavor enhancer (E635) Energy
Fat
of which saturates
            mono-unsaturates
            poly-unsaturates
Carbonhydrate
of which sugars
Fiber
Protein
Salt
433 kJ (103 kcal)
4,3 g
1,6 g
1,63 g
1,01 g
13,9 g
9,7 g
1,4 g
2,2 g
5,8 g
Keep cool and dry Signature dish: Hui-Kuo pork (recipe)  

mapo front2 with peppers

Ingredients Nutrition information (per 100g)
water, chili broad bean paste (water, chili pepper, broad bean, salt), thickening agent (E1422), refined palm oil, soy sauce (soybean, sugar, wheat, salt, alcohol), garlic, rice wine, salt, sugar, ginger, flavor enhancer (E635), meat flavor, flavor enhancer (E621), color (E160c) Energy
Fat
of which saturates
            mono-unsaturates
            poly-unsaturates
Carbonhydrate
of which sugars
Fiber
Protein
Salt
280 kJ (67 kcal)
4,2 g
1,9 g
1,81 g
0,52 g
6,4 g
0 g
0,4 g
0,8 g
4,1 g
Keep cool and dry Signature dish: Ma-Po tofu (recipe)